Pure Black CHOCOLATE…in out and around. Magical. All the rest will remain a well-kept secret.
80% pure origin Ecuador, 20% raw untreated sugar, cacao butter, 100% cacao powder.
It’s always YES for Coffee !
Have it with your Chocolate, inside your Chocolate and on the side too!
A dark truffle with a natural solid coffee ganache. The elegant meeting of two Giants.
80% pure origin Ecuador, 20% raw untreated sugar, pure coffee, cacao butter, 100% cacao powder.
Sail away onto the Caribbean sea, close your eyes and feel the warm breeze in your hair. Taste the naturally sweetness of coconut, the freshness of exotic fruits, the authentic feel of dark Chocolate.
Don’t forget the sunscreen!
70% cacao, 30% raw untreated sugar, agave, manually extracted pomegranate juice (fresh fruit), coconut milk, fresh lime juice, lime zest, 100% cacao powder, cacao butter.
Just like a full big red moon mysterious and intense, this lightly spicy yet naturally sweet truffle is the gentle embrace of the feminine and the masculine: Red Berries and Chocolate.
80% cacao, raspberry and seeds (fresh fruit), natural strawberry sauce, almond cream, exotic pepper, cacao butter, 100% cacao powder, agave.
Rose Berries from Brazil paired with 76% pure origin dark chocolate from Tanzania. The perfect balance of acidity and intense cacao bitterness, lifted by exotic floral notes.
A true soft, sweet yet exotic voyage to Africa! Rose Berries are the fruit of a South American tree, it is not pepper!
The Berries are naturally sweet and mildly spicy with beautiful floral notes.
Contains : 75% cacao, 25% raw untreated sugar, cacao butter, crushed Rose Berries.
This very delicate ephemeral Chocolate has the crisp of the real fresh passion fruit seeds, the fruit’s exotic flavour and a subtle aroma of rose flower.
As rich as a truffle and covered in cacao powder, yet as thin and crispy as a chocolate bar. A true passion between fruit and Chocolate, an adventure of all senses.
Contains : 80% cacao pure origin Ecuador, 20% raw untreated sugar, passion fruit & seeds (fresh fruit), rose tea, rose water, almond milk, agave, cacao butter.
Just dark Chocolate but not your ordinary Chocolate bar: this is a creamy pure dark Chocolate truffle-like bar. With the richness of a truffle yet the crisp of the thin bar.
Black Magic, just because, as its name spells, it will take over you, in an unpredicted way and leave you enchanted with a rich, deep, intense dark Chocolate experience!
Contains : 75% cacao pure origin Tanzania, 25% raw untreated sugar, almond cream, cacao butter, 100% cacao powder.
Three natural elements binding together taken you on the path of realness on Earth: Black Lava salt from the island of Molokini in Hawaï, dry roasted natural whole cashews and of course, a beautifully fruity, coarse Venezuelan dark Chocolate of pure origin and 80% cacao. Bite into the Black Lava Eruption bar as you would climb the erupting volcano of a wild island and roar, from its summit, louder than the awakening beast.
Contains : 80% pure origin cacao Venezuela, 20% raw untreated sugar, dry roasted natural whole cashews, black salt from Hawaii, cacao butter.
Satisfy a desire of pure Chocolate and pure crisp too, yes !
When one adores and adores encore, almonds and Chocolate, or one, or the other, and even both together !
Contains: 75% pure origin cacao from Tanzania, 25% raw untreated sugar, whole natural dry roasted almonds, cacao butter.
A sweeter bar, for caramel lovers ready to indulge Caramel YES and vegan of course, beautifully made with coconut sugar and coconut oil. Paired with an avalanche of dry roasted hazelnuts and almonds, both dry roasted whole and natural as we do at La Loba Chocolatière.
Let’s not forget the 76% dark Chocolate pure origin from Ecuador, they all happily jumped in.
Contains: 76% cacao pure origin Ecuador, 24% raw untreated sugar, vegan caramel, hazelnuts and almonds dry roasted whole natural, cacao butter.
The Darkest Darks
An avalanche of dry roasted almonds held by a beautiful intense dark chocolate. You choose if you will have it spicy, your avalanche, with Piri-Piri African chilli or plain, soft.
75% cacao pure origin Tanzania, 25% raw untreated sugar, dry roasted almonds, Piri-Piri hot chili, cacao butter.
An island in Paradise with volcanoes, rocks, muddy paths and roaring wild life in the night! Bite into dry roasted hazelnuts held in an intense dark chocolate.
76% cacao pure origin Ecuador, 24% raw untreated sugar, dry roasted hazelnuts, Piri-Piri chili ( with or without you choose ! ), cacao butter.
Seasonal only - life expectancy 3 days, available special order only.
An ephemeral delight of fresh organic whole blueberries bathing in a fruity unsweetened dark Chocolate. The juicy burst of the fresh fruit refreshes and counters the thickness of the Chocolate, a bliss to your palate!
80% cacao pure origin Venezuela, 20% raw intreated sugar, fresh whole organic blueberries, cacao butter.